15:37 Mar 1, 2018 |
English to Russian translations [PRO] Art/Literary - Nutrition / Название напитка | |||||||
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| Selected response from: FreEditor Uzbekistan Local time: 16:23 | ||||||
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Summary of answers provided | ||||
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4 | hoch (хоч) |
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3 | рейнвейн |
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Summary of reference entries provided | |||
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hoch or hock |
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hoch hoch (хоч) Explanation: Название вино винодел Christoph Hoch -------------------------------------------------- Note added at 11 mins (2018-03-01 15:48:37 GMT) -------------------------------------------------- Christoph Hoch is a new, young Austrian winemaker in the Kremstal. He started out in 2009 at his parent's winery, making wine in a traditional style and he got bored. The schedule was too set for him. So he started experimenting in 2010 and split from his parent's weingut in 2013. -------------------------------------------------- Note added at 11 mins (2018-03-01 15:48:54 GMT) -------------------------------------------------- http://bowlerwine.com/producer/hoch-christoph -------------------------------------------------- Note added at 15 mins (2018-03-01 15:52:45 GMT) -------------------------------------------------- При произношении с немецкого "Хох" |
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hoch рейнвейн Explanation: Или "рислинг". Этот сорт вина часто встречается в художественной литературе. https://ru.wikipedia.org/wiki/Рейнвейн "Рейнве́йн (нем. Rheinwein — «вино с Рейна», от нем. Rhein — «Рейн» + нем. Wein — «вино») — общее название вин, доставляемых виноградниками, расположенными вдоль обоих берегов Рейна; но лучшие вина получаются в Рейнгау , то есть с холмов, тянущихся по правому берегу Рейна, от Бибриха до Лорха." |
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17 mins peer agreement (net): +2 |
Reference: hoch or hock Reference information: рейнское или любое немецкое белое вино: Hock is a British term for German white wine; sometimes it refers to white wine from the Rhine region and sometimes to all German white wine.[1] It is short for the obsolete word "hockamore", which is an alteration of "Hochheimer", derived from the name of the town of Hochheim am Main in Germany. The term seems to have been in use in the 17th century, initially for white wines from the middle Rhine, but in the 18th century it came to be used for any German white wine sold in Britain.[1] https://en.m.wikipedia.org/wiki/Hock_(wine) |
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