GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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19:12 Jul 13, 2006 |
German to Portuguese translations [PRO] Science - Biology (-tech,-chem,micro-) / Bitterstoff | |||||||
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| Selected response from: Susanne Rindlisbacher Portugal Local time: 14:47 | ||||||
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Summary of answers provided | ||||
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2 +3 | curcurbitacina |
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curcurbitacina Explanation: ... por dedução podia ser isto ... ... enthalten den Bitterstoff Elaterimid, ein Schutz gegen Tierfraß. Selbst die heutigen Formen können ja noch, besonders am Stielansatz, etwas bitter sein. ... cgi-host.uni-marburg.de/~omspezbo/ nutzpflanzen/details.cgi?id=269 cucurbitacina, composto terpenóide que confere sabor amargo The varieties still common decades ago, which often exhibited a bitter taste, caused by the bitter substance elaterimid (“cucurbitacin”), are no longer used ... www.kennzeichnungsrecht.de/english/wkgurke.html aos frutos e em partes. vegetativas. O sabor amargo dos frutos constitui um mecanismo de ... www.teses.usp.br/teses/disponiveis/ 11/11136/tde-10022003-133834/publico/valeria.pdf |
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