Jan 10, 2019 07:24
5 yrs ago
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English term
bottoming
English to French
Tech/Engineering
Food & Drink
brevet confiseries glacées
A method according to claim 17, wherein the aqueous-based coating is applied by bottoming.
A method according to claim 17 wherein step vi) is followed by providing the composite frozen confection with an additional layer of ice crystals.
A method according to claim 17 wherein step vi) is followed by providing the composite frozen confection with an additional layer of ice crystals.
Proposed translations
(French)
| 3 +1 | (enrobage) par immersion partielle |
florence metzger
|
| 3 | Trempage/enrobage inférieur |
zi_neb
|
Proposed translations
+1
1 hr
Selected
(enrobage) par immersion partielle
une suggestion...
pour ne couvrir que la partie inférieure
pour ne couvrir que la partie inférieure
4 KudoZ points awarded for this answer.
Comment: "Merci à tous"
2 hrs
Trempage/enrobage inférieur
Trempage de la base des pièces à enrober.
Examples:
"Bottoming: the flooding of the fingers' base when passing a bottom wall of enrobing mass circulated from below"
"Most ice cream enrobers feature a bottoming section (flood)"
"Bac de trempage pour **enrobage inférieur** et latéral"
Examples:
"Bottoming: the flooding of the fingers' base when passing a bottom wall of enrobing mass circulated from below"
"Most ice cream enrobers feature a bottoming section (flood)"
"Bac de trempage pour **enrobage inférieur** et latéral"
Example sentence:
Before the slab is removed from the frame, the ganache layer needs to be precoated (or "bottomed") with a thin layer of tempered chocolate. This keeps the ganache from sticking to the dipping fork, which makes it much easier to dip.
The terms pre-bottomer and bottomer mean the same thing. Certain types of centers have difficulty getting good bottom coverage. Centers that are irregular shapes, soft, sticky or frozen are examples. A prebottomer applies a layer of coating to the bottom
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