Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss - Oct 17 '21 pol>eng bastowany basting pro just_closed no 4 Oct 14 '21 pol>eng Grzebyk z ciasta francuskiego puff pastry cocks comb / rooster comb pro closed ok - Nov 8 '20 pol>eng do samodzielnego zaparzania for single/individual brewing pro open no - Dec 17 '19 pol>eng Bryzol brezolles (brésolles) easy closed ok 4 Jul 16 '18 pol>eng rectangular bars metalowe /blaszane pud(e)ł(k)a pro closed no 4 Jul 15 '18 pol>eng Thimble Tube tubka „z naparstkiem” pro closed no - Jun 12 '18 pol>eng zakład żywienia zbiorowego zamkniętego food management service(s) vendor/provider/company pro closed ok - Nov 22 '17 pol>eng ziemia z chleba pszennego bread crumbs / dried ground bread pro closed ok - Mar 14 '17 pol>eng dopełnić całości will make (the dish) pro closed ok 4 Nov 24 '16 pol>eng danie autorskie signature dish pro closed no - Nov 6 '15 pol>eng jarzynka dried soup greens pro closed ok - Nov 6 '15 pol>eng podpieczony wcześniej prebaked pro closed no 4 Nov 4 '15 pol>eng opalić cebulę to char/charr the onion, to scorch the onion pro closed no - Nov 2 '15 pol>eng wyższa szkoła gotowania higher degree of a culinary skill(s) pro closed no 4 Nov 1 '15 pol>eng podsmażyć to saute pro closed no 4 Oct 4 '15 pol>eng szum scum pro closed no - Jul 15 '15 pol>eng ślimaczyć się to develop surface slime pro closed ok - Nov 12 '14 pol>eng wariacja szefa kuchni chef's take on pro closed ok - Oct 6 '14 pol>eng tłoczenie carrying pro closed no 4 Jun 4 '14 pol>eng szneka z glancem danish pastry pro closed no - May 29 '14 pol>eng zawartość opakowania container content pro closed ok - Mar 25 '14 pol>eng stół wiejski country style feast pro closed ok - Feb 25 '14 pol>eng dział department pro closed no - Nov 14 '13 pol>eng w piórka (cut) in half-rings pro closed ok - Oct 10 '13 pol>eng Barwnik identyczny z naturalnym natural-identical dye / natural identical dye pro closed ok - Sep 3 '13 pol>eng krem śmietanowy Whipped creme filling pro closed no - Aug 20 '13 pol>eng cukierkożercy candy munchers pro closed ok - Aug 20 '13 pol>eng cukierkożercy candy monsters pro closed ok - Jun 29 '13 pol>eng KRUSZĄCE OSTRZA coarse (shredding) blades pro just_closed no 4 Jun 3 '13 pol>eng aromatyczny dodatek do herbaty fragrant tea add-ons pro closed no - May 31 '13 pol>eng żarna ceramiczne ceramic grinders pro closed no 4 Mar 3 '13 pol>eng koperta drobiowa chicken pocket pro closed no 4 Mar 1 '13 pol>eng susła sugartit, sugar tit pro closed no - Oct 3 '12 pol>eng zmywak (miejsce pracy) dish-pit pro closed ok - May 1 '12 pol>eng krem ze śmietaną cream of tomato soup with sour cream pro closed ok - Nov 28 '11 pol>eng luźna marmolada fruit paste pro closed no 4 Nov 24 '11 pol>eng mieszanka piekarnicza bread mix pro closed no 4 Nov 24 '11 pol>eng mieszanka cukiernicza cake mix pro closed no - Feb 16 '11 pol>eng Kuchenka gazowo-elektryczna gas/electric combination range [oven] pro closed no - Dec 12 '10 pol>eng mięso pozajakościowe inferior [quality] meat pro closed no 4 Sep 15 '10 pol>eng korektor młynarski baking improver / enhancer / conditioner pro closed no - Aug 6 '10 pol>eng ruszt od brytfanny roasting pan rack pro closed ok - Apr 27 '10 pol>eng nabrać smaku to gain in flavor / to steep in its own flavor pro closed ok - Mar 28 '10 pol>eng ziemniaki po królewsku baked potato w/ ketchup pro closed ok - Mar 11 '10 pol>eng paprykowo-pieprzowy pepper peppercorn [sauce] pro closed ok - Jan 25 '10 pol>eng zielony pieprz green peppercorns pro closed ok - Jan 3 '10 pol>eng herbata sypana loose tea pro closed ok - Dec 30 '09 pol>eng mix pierogowy mixed pierogi(s) platter pro closed ok - Dec 28 '09 pol>eng surówka fresh slaw pro closed ok Asked | Open questions | Answered